Richmond Restaurant based in Portobello Dublin offers up an array of contemporary cooking from Head Chef David O'Byrne formerly of Mulberry Gardens & La Mere Zou. Together with Owner and Manager Russell Wilde formerly of The Butcher Grill & Cafe Bar Deli, each bring their expertise in the restaurant business to the fore. The premises was previously The Gig's Place; a late night, greasy spoon eatery. Unloved and falling into disrepair in the last few years, the building has been lovingly repaired and refurbished, giving it back its dignity and making it one of the most beautiful and inviting buildings on the street.
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