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Our Specialties: Saffron wolf, Osso Bucco, Admiral tournedos, Cream of foie gras and home made gingerbread, Fillet of Wolf with the bursine. Ideally located on the marina Yasmine Hammamet, the restaurant has two terraces offering breathtaking views of the pier and the beach of Hammamet Yasmine, and a capacity of 130 seats.