all the way in the south of Italy. At the request of the customers and because of Anthony's passion for Italian cuisine, a small restaurant was finally added. This was a huge success and therefore Julie & Anthony decided to expand Ensorito in 2013 and it has become what it is today. A cozy, friendly, and especially tasty Italian restaurant. Anthony, the chef, conjures up the tastiest dishes on your plate. On the menu you will find some Italian classics such as ossobucco, pasta alla vongole, fresh pizzas but also many suggestions that change regularly. Julie is the hostess who ensures a warm welcome and excellent service.
Tavsiye