Jal el Dib, Highway Opened in 1993, our first Kababji branch in Jounieh was an instant success. A new delightful & traditional approach to fresh and flavorful Lebanese food. We are known for our variety of cooking methods from Lebanese grills, an open kitchen to charcoal grill and a brick oven set up with an emphasis on product freshness, healthy cooking and advanced hygiene standards.
Tavsiye
