Founded in 1991 by Jacov Shwartsberg using traditional family recipes, today PROFUMA is a major player in the European market of fresh, smoked, cooked and frozen products, all made with high quality meats. Through the years, Mr Shwartsberg has shared his unique expertise with a young and dynamic team, adapting to clients' demands while preserving the natural goodness and purity of meats smoked according to tradition. Today he shares the direction of the company with his son, Morris Shwartsberg, who has in turn taken up his father's philosophy of respect for tradition while concentrating on commercial development and respect for the wellbeing of both consumer and environment.
Tavsiye
