LOKMA DUNYASI

(Кухня ЕВРОПЕЙСКАЯ)
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Besirli Begin Aktürk After graduating from the High School of Commerce in 1985, which makes concrete candy brand in Turkey Mustafa has taken the first step to self-care alongside trade as a clerk. With the supplier of Mustafa Özbak, he has decided to open his own business with his marketing, production and management experiences. The most important aims of this project are to be a pioneer and an example in the national and local sectors without sacrificing quality. In the world where constantly renewed, needs and tastes change, we start our production on 05/04/2007 and continue on our way with the same principles with the aim of responding to new requirements, nostalgic tastes and producing high quality. In Lokma Tatlı, baklavas, milk desserts, ice cream and pies are produced in the highest technology and hygienic conditions. The production process is carried out in the field of masters with knowledge and skills. Our activity framework consists of production, marketing and hot sales.