Tucked away inside the award-winning Lowry hotel and perched right on the River Irwell, The River Restaurant offers fine British cuisine and sumptuous cuts from the Josper grill. This Manchester restaurant boasts a sweeping outdoor terrace, inviting bar area and private dining room. Offering a fresh, unpretentious approach to cooking, River Restaurant menu sees British classics crafted with premium ingredients and culinary flair at the hand of executive chef Andrew Green. Starters include pan-seared scallops with Mettrick’s black pudding and cauliflower, or wild mushroom risotto. For mains, try the likes of wild Morecambe Bay sea bass with clam ragout, potato and spinach or Golcar chicken breast with tarragon, broad beans and leek velouté. Popular afternoon tea menus at The River Restaurant include champagne options, freshly cut sandwiches and a wide range of exotic teas, while a range of colourful cocktails are shaken at the bar. Combining stunning views, chic decor and delicious food, The River restaurant is a cosmopolitan favourite for dining in Manchester. The River Restaurant is a 4-minute walk from Salford Central Rail Station.
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