Our New York – Italian – Irish menu consists of meats, fish, vegetables, fruits, herbs and dairy which are delivered daily by local suppliers. Ensuring everything on our menu is fresh and utterly delicious. We serve breakfast, lunch and dinner daily with a delectable brunch menu on the weekends. From our wood-fire flatbreads and pasta favourites at lunchtime to succulent steaks and fish specials at dinner, our chefs pack every mouthful with international and Irish flavours. The atmosphere changes with the flow of the day, from a laid back sunrise through to a buzzing night sky, seven-days-a-week and our team love nothing more than to ensure you’re experience in Sophie’s is one to remember. We also pride ourselves in delivering a cheerful and courteous service to all our guests. Perched elegantly on top of The Dean Dublin there’s no fuss or formality, simply a brilliant and friendly experience.
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